吃好点 is the name for the dim sum restaurant!

Dad went with food journalists to try and review the food of this newly opened Dimsum restaurant.

It was quite crowded as it's holiday today .




It is situated in newly opened shop lots.

Not much other shops here except for this crowded restaurant.



Chinese tea is self service here, choose your favorite tea leaf and fill up hot water yourself.



The panorama view in the restaurant.

The restaurant has very decent ambience with traditional chinese decoration.

No air cond here so food will not cold too fast but there are "super-spinning" fans.

The shop is relatively big as it consist of 3 shop lots with corner lot.




The new dish: 生煎包子！
It's filled with pork fillings with vege and the bao is lightly pan fried.



Signature dish: 狗不理包子！
Soft bun with pork fillings!
It tastes awesome!




流沙包子.
Be careful as the liquid egg yoke will flow out very quickly.

I wasn't much into egg yoke but this creates an exception to me!

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